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soft mass (noun)

См. также в других словарях:

  • soft-paste porcelain — noun see soft paste I, 2 * * * soft paste porcelain «SFT PAYST, SOFT », a creamy white, translucent porcelain made from a white firing clay combined with a fusible silicate or mass of glass, sand, broken china, or the like …   Useful english dictionary

  • soft coral — noun : any member of the alcyonarian order Alcyonacea in which the polyp bases fuse into a fleshy mass partially supported by calcareous spicules and which are common in shallow tropical seas (as the Indian ocean) …   Useful english dictionary

  • blood clot — noun a semisolid mass of coagulated red and white blood cells • Syn: ↑grume • Derivationally related forms: ↑grumous (for: ↑grume) • Hypernyms: ↑blood * * * blood clot UK US …   Useful english dictionary

  • pease pudding — noun a pudding made with strained split peas mixed with egg • Regions: ↑United Kingdom, ↑UK, ↑U.K., ↑Britain, ↑United Kingdom of Great Britain and Northern Ireland, ↑Great Britain • Hypernyms: ↑pudd …   Useful english dictionary

  • bolus — noun (plural boluses) Etymology: Late Latin, from Greek bōlos lump Date: 1562 1. a rounded mass: as a. a large pill b. a soft mass of chewed food 2. a dose of a substance (as a drug) given intravenously; specific …   New Collegiate Dictionary

  • mashed potato — noun potato that has been peeled and boiled and then mashed • Hypernyms: ↑potato, ↑white potato, ↑Irish potato, ↑murphy, ↑spud, ↑tater * * * mashed potato UK [ˌmæʃt pəˈteɪtəʊ] US [ˌmæʃt pəˈteɪtoʊ] nou …   Useful english dictionary

  • wadding — noun Date: 1627 1. wads or material for making wads 2. a soft mass or sheet of short loose fibers used for stuffing or padding …   New Collegiate Dictionary

  • cotton wool — noun (U) BrE 1 a soft mass of cotton that you use especially for cleaning and protecting wounds: Cotton wool pads are good for removing make up. 2 wrap sb in cotton wool to protect someone completely from the dangers, difficulties etc of life:… …   Longman dictionary of contemporary English

  • puree — noun (C, U) food that is boiled or crushed until it is a soft mass that is almost liquid: apple puree | tomato puree puree, purée verb (T) …   Longman dictionary of contemporary English

  • purée — noun (C, U) food that is boiled or crushed until it is a soft mass that is almost liquid: apple puree | tomato puree puree, purée verb (T) …   Longman dictionary of contemporary English

  • wood pulp — noun (U) wood crushed into a soft mass, used for making paper …   Longman dictionary of contemporary English

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